Truluck's Ocean's Finest Seafood and Crab

Dungeness Crab - Pacific Northwest

Price: 28.00

Wild Bairdi Crab - Alaska

Price: 35.00

Red King Crab - Bering Sea

Price: 88.00

Crab Flight

Price: 150.00

Jumbo Shrimp Cocktail

horseradish-cocktail sauce

Price: 25.00

Ahi Tuna Tartare*

avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips

Price: 22.00

Fresh Oysters On The Half Shell*

half dozen, horseradish, cocktail sauce, champagne mignonette

Price: 24.00

TRU Caviar Service

traditional accoutrements

Salt & Pepper Calamari

blistered shishitos, red fresno peppers, basil, sweet chili glaze, dynamite aioli

Price: 23.00

Jumbo Lump Crab Cake

dilled tartar sauce

Price: 27.00

Birria Eggrolls

avocado, salsa fresca, consommé broth

Price: 18.00

Prime Meatballs

marinara, whipped ricotta

Price: 15.00

Parker House Style Rolls

butter brushed, parmesan finished

Price: 6.00

Lobster Bisque

aged sherry, lobster morsels

Sonoma Greens Salad

spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette

Price: 12.00

Little Gem Caesar Salad*

shaved parmesan, parker house croutons, caesar style dressing

Price: 15.00

Iceberg Wedge Salad

blue cheese, warm bacon, cherry tomatoes, blue cheese dressing

Price: 16.00

Tomato Salad

shaved red onion, dill, warm bacon, buttermilk ranch "naughty"

Price: 16.00

Jumbo Shrimp Scampi

artisan black & white linguini, vine-ripened tomato, lemon-basil garlic sauce

Price: 36.00

Pappardelle Bolognese

mushroom ragu, tomato, vegan cashew ricotta, basil

Price: 34.00

Chicken Manicotti

spinach, ricotta, mozzarella, parmesan-garlic cream, marinara

Price: 29.00

Cioppino

fruits de mare, fresh linguini pasta, fennel-tomato broth

Price: 40.00

312 Battered Shrimp & Frites

classic remoulade, cocktail, spicy mustard sauce

Price: 34.00

Roasted Natural Chicken

basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers

Price: 28.00

Heritage Pork Milanaise

rosemary potatoes, heirloom cherry tomatoes, baby arugula, limoncello aioli

Price: 34.00

Prime Steak Frites*

chef's cut, truffle fries, tartar béarnaise

Price: 44.00

Filet Mignon Medallions*

parmesan mashed potatoes, glazed baby carrots, au poivre sauce, tobacco onions

Price: 42.00

Blue Crab Stuffed Lobster Tails

parmesan mashed potatoes, asparagus, lobster-sherry jus

Price: 56.00

Jalapeño Salmon Béarnaise*

parmesan mashed potatoes, blue crab, sautéed shrimp

Miso-Glazed Seabass

crab fried rice, shaved asian vegetables

Sesame-Seared Tuna*

parmesan mashed potatoes, tamari reduction

Mediterranean Branzino

cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil

Scallop & Shrimp Sauté

florentine cauliflower rice, lemon vinaigrette

Whitefish Pontchartrain

shrimp, crawfish, piquant creole sauce, rice pilaf

Ōra King Salmon*

"premium grade, exceptionally marbled”, cucumber, baby arugula, baby tomatoes, couscous, tahini, lemon vinaigrette

Filet Mignon*

barrel-cut

Prime Ribeye*

center-cut boneless

Price: 69.00

Prime New York Strip*

center-cut, 14 oz., upgrade to au poivre with brandy green peppercorn sauce +4

Price: 65.00

Roasted Lamb Rack*

dijon-parmesan crust, parmesan mashed potatoes, rosemary jus

Price: 65.00

Asparagus

Price: 16.00

Broccolini

Price: 14.00

Sautéed Spinach

Price: 14.00

Creamed Spinach

Price: 14.00

Pan-Seared Broccoli

Price: 14.00

Mushrooms

Price: 14.00

Florentine Cauliflower "Rice"

Price: 12.00

Manny's Au Gratin Potatoes

Price: 17.00

Truffle Fries

Price: 16.00

Parmesan Mashed Potatoes

Price: 12.00

Lyonnaise Potatoes

Price: 14.00

Crab Fried Rice

Price: 21.00

Brie Mac & Cheese

Proudly Serving S.Pellegrino Sparkling and Acqua Panna Still Water.

*

Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.

* CONSUMER ADVISORY

If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.